LANGHE DOC NEBBIOLO

A bright ruby-red wine. Aromas of wild rose and notes of wild strawberries that evolve into hints of pink pepper. On the palate, it is agile and vibrant, with persistent, pleasant fruity sensations. The finish reveals ultra-fine, saline tannins.

 

DENOMINATION
Langhe DOC Nebbiolo

 

GRAPE VARIETY
100% Nebbiolo

 

VINIFICATION
Manual selection of the grapes. Harvest period: October. Fermentation and maceration at low temperatures in contact with the skins for about 25 days, with pump-overs and délestage.

 

AGEING
Aged in 25- and 50-hl oak casks for about 12 months. Further bottle ageing before release.

 

SERVING TEMPERATURE
16°C

 

PAIRINGS
Aperitifs with cured meats and Bra sausage, agnolotti del plin, oven-baked turbot with potatoes.