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WHAT THEY SAY ABOUT US
GAMBERO ROSSO
Gambero Rosso is an Italian publishing house specializing in food and wine through the publication of guides, television programs, training programs, a monthly magazine, and several mobile apps.
We have been featured in the guide since 2016 and recently, in 2020, we received the guide's most prestigious award, the Tre Bicchieri, for our 2015 Barolo Cerretta.
WINE SPECTATOR
Wine Spectator is an American lifestyle magazine that focuses on wine culture and provides ratings on select wines.
We were among the wines awarded by the magazine in 2019 when we were awarded 93 points for one of the best Nizza vintages, the Nizza 2016.
WINE ENTHUSIAST
Wine Enthusiast was founded in 1988, offering information on wine and spirits, with reviews and articles on non-wine topics, such as entertainment, travel, restaurants, and top sommeliers. Today, it is one of the world's most popular magazines for its reviews.
We have been present in the magazine since 2018.
DECANTER
Decanter magazine was founded in London in 1975. It is a wine and wine lifestyle media brand, published monthly in around 90 countries, featuring industry news, vintage guides, and wine and spirits advice.
We have been present in the magazine since 2017.
VITAE
Launched at Vinitaly in 2014, Vitae is the official magazine of the Italian Sommelier Association. Featuring over 15,000 selected wines from more than 2,000 wineries throughout Italy, Vitae focuses on biodiversity and excellence in winemaking.
We have been present in the guide since 2018.
GILBERT GAILLARD
The Gilbert & Gaillard wine guide is an essential reference for wine professionals and lovers from around the world. Their goal is to promote and recommend quality wines, representative of a terroir and the expertise of passionate men and women.
We have been present in the guide since 2018.
SLOW WINE
Slow Wine is the wine guide published by Slow Food that was created in 2010 with the aim of narrating the history of the wineries, describing the vineyards and the cultivation systems adopted and concluding with the judging of the wines.
We have been present in the guide since 2019.
LUIGI VERONELLI
The Guida Oro I Vini di Veronelli, one of the best Wine Guides worldwide, is one of the first guides to Italian wine. Heir to the historic catalogs published by Luigi Veronelli since the 1950s, it closely follows the evolution of the finest wine production with passion and expertise.
We have been present in the guide since 2018.
VINITALY AWARDS
An international jury, composed of Masters of Wine, Masters of Sommelier, WSET graduates, VIA Experts, and Ambassadors, selects the best wines from Italy and around the world during the Vinitaly event.
In 2018 we received the 5 Stars Wines Award for our Barolo Cerretta 2013.
VINO WAY
All the authors of the vinoway.com magazine collaborate with the Vinoway Italia association, promoting and highlighting Italy's food and wine excellence through this channel. Each year, Vinoway Italia selects and awards the best Italian white, red, and sparkling wine labels.
In 2018 we received the Vino Wine Selection Award for our Barolo Cerretta 2013.
LUCA MARONI
The Migliori Vini Italiani yearbook annually selects the finest Italian wineries, each one expressing their own unique terroir.
We have been present in the guide with all our wines since 2019.
CASA NATURALE
Casa Naturale is a furnishing and renovation magazine that focuses on eco-sustainability, promoting the importance of eco-sustainable homes and the materials used to build them. Recurring topics include reducing energy consumption in homes, proper waste disposal, and the use of renewable energy sources, with the goal of promoting respect for the environment.
VINI BUONI D'ITALIA
Inspired by Italy's winemaking tradition and aimed at highlighting local roots and the region, Vinibuoni d'Italia sends a clear message to consumers and the Italian and international markets about Made in Italy wine.
The guide is unique in the Italian and international panorama because it is the only one dedicated to wines from native grape varieties, those present on the Peninsula for over 300 years.